Where sign language
meets good food

Discover 166 deaf-owned or deaf-run food businesses around the world

From coffee shops to pizzerias, food stands in markets to fine dining establishments — and everything in between.

Services

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Sign Language

  • Cooking content
  • Cooking classes
  • Food signs
  • ServSafe instruction & proctoring
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Signs of Good Food

  • Recipes
  • Food history
  • Food trivia kits
  • Brand collaborations
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Inclusive Dining

  • Dining events
  • BOH & FOH consulting
  • Accessibility resources
  • Global deaf restaurant map
Bri and co-founder

About Signs of Good Food

Hi! We’re David and Bri.

David is a deaf chef with 10+ years of experience in the restaurant industry, primarily in fine dining. Bri is a deaf engineer with 10+ years of experience taste-testing David's dishes.

Our favorite shared things include enjoying good food, traveling, running long distances, and creating a food world that not only embraces inclusion, but goes above and beyond it.

As Seen In

National Deaf CenterNPRThe Daily MothPeon MagazineBBC NewsWine EnthusiastWashington City PaperNational Deaf CenterNPRThe Daily MothPeon MagazineBBC NewsWine EnthusiastWashington City Paper

Contact

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Bri and David

© 2026 Signs of Good Food